I know that most of you are mystified by us Aussies' taste for our "National Food", Vegemite.
I have always wondered why many folks find the taste of Vegemite so repulsive, so I decided to do some research ...
On the Vegemite
website I found this page
from which I quote:
The yeast extract spread we all know and love first appeared on our shelves in 1923. It was made from many essential ingredients apart from yeast extract.
One of the main ones was Fred Walker - a man before his time.
I understand . . .